Halal:

Halal is an Arabic word meaning lawful. It refers to things or actions permitted by Shariah law without punishment imposed on the doer. It is usually used to describe something that a Muslim is permitted to engage in, e.g. eat, drink or use.

Haram:

All kinds of food are halal except the following, which are haram:

• Swine/pork and its by-products.
• Animals improperly slaughtered or dead before slaughtering.
• Animals not slaughtered for Allah.
• Alcohol and all forms of intoxicating and hazardous drinks.
• Carnivorous animals, birds of prey, and land animals without external ears.
• Pests such as rats, centipedes, scorpions and other similar animals.
• Animals forbidden to be killed in Islam e.g. ants, bees, spider and woodpecker birds.
• Animals which are considered repulsive generally like lice, flies, maggots and other
similar animals.
• Animals that live both on land and in water such as frogs, crocodiles and other similar
animals.
• Blood and by-products of blood.
• Foods and drinks which contain any of the above haram ingredients or contaminated
through contact with any of the above products.

Certification:

Halal Certification is recognition that the products are permissible under Islamic law. These products are thus edible, drinkable or usable by Muslims and for those who wish to have safe and hygienic food.

Consultancy:

The role of consultant for the guidelines and implementation for adopting the standard(s) in a suitable manner is quite challenging, especially for Halal standards; it becomes exciting and inspiring to achieve the goal with novel mission statements of the organization(s).

We have the privilege to work upon the Halal Standard for every necessary scope of business. i. e., food processing of product which has been grown and for those which has been slaughtered.

BENEFITS OF HALAL CERTIFICATION

• Its certificate is an independent testimony to support the producer /
a manufacturer whose products meet Halal requirements.
• Recognition & responsibility for the company’s Halal status.
• 100% turnover: No loss of non-Muslim markets.
• It provides independent third-party quality and food safety assurance.
• It covers training in Halal policy and procedure for key personnel.

Global Standards is the firm for the consultancy of the quality management system and has the privilege of effective implementation for the long term.

Global Standards’ professional consultants work for clients to ensure the management systems are effectively established, implemented, maintained, and continually improved to meet customers’ growing expectations and the Shariah requirements of Islam for the organization.